What is Sous Vide?

Sous Vide is French for 'under vacuum'.

It is a new technique for cooking food that brings out greater flavour and locks in more goodness.

At the Striped Box Company, it all starts with sourcing the freshest, natural ingredients. 

The SB Kitchen

Our resident Chef is a master in the culinary art of Sous Vide.

With his team of special cooks, the ingredients are selected, the portions carefully measured and the sauces prepared.

Next comes the clever bit!

Your meals are packaged and sealed fresh ready for slow cooking at precise temperatures.

This seals in more of the vitamins, nutrients and flavours for tastier, healthier meals.

 

Sealed Fresh, Cooked Slow

Next Day Delivery

After slow cooking, your meals are boxed and delivered right to your door, next day and for free!

 

 

Storage

Theres no need to refrigerate your meals since the high tech packaging keeps them fresh without the need for artificial preservatives.

This means its better for the environment and for you!

 

Dish up

Just reheat your delicious meals with your choice of vegetables and enjoy!